En Terre Cinsault Rosé 2025

EN TERRE CINSAULT ROSÉ
100% Cinsault, Okanagan Falls, BC VQA 

WINEMAKER'S NOTES
Hand harvested from our Rock Oven block in Okanagan Falls on October 28. Cinsault was destemmed and cold soaked for 20 hours before gently pressing. The juice was settled in in a stainless steel vessel and then fermented until dry. Aged in steel.

Technical Details:
pH: 3.55 TA 5.7 g/L  RS 0.0 g/L Alc: 13.3%,

Bottled: February 13, 2026

Food Pairing: Salade niçoise, tinned fish or chili crunch and lime topped buttered popcorn. 

Cases: 78

Nadine Kinvig ~ winemaker

Vineyard:

Rock Oven Block, Sustainably Farmed 
This unique Cinsault block was planted in 2019 in with own rooted vines over just .33 acres of Rock Oven under the Peach Cliff overhang. The cliff overhang maintains higher temperatures, aiding in longer green canopy retention and ripening potential into the Fall. With Terravista Vineyards commitment to innovation and quality, we acquired the Rock Oven Block (featuring Cinsault and Cabernet Franc) as part of a larger cooperative farming and vineyard project.

En Terre, meaning 'earthen' or 'of the earth' is the embodiment of this special wine project. Grown under Peach Cliff's warmth, this rare Cinsault from Rock Oven Vineyard captures the late sun. A celebration of collaboration and innovative farming, it’s inspired by Da Vinci's exploration, embodying our commitment to intentional and sustainable farming. This wine is a tribute to the unique spirit of our land and the bighorn sheep that witness its growth.

Explore our Terravista Vineyards Mencia Rosé